NCHALL Profile - (168974)

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Recipe Reviews 8 reviews
Oklahoma Cheese Grits
Made this recipe this morning for a brunch at work. It was easy to put together and it was baking while I got ready for work. Everyone who had some loved them. The stoneware part of my crock pot comes out, so to make sure they would be hot for the brunch, I cooked them in the stoneware part of my crockpot in the oven, then put the stoneware in the warming part, took the whole thing to work, plugged it in and put on keep warm setting. This is a VERY RICH recipe. Don't even want to add up the fat grams, but was very good. I'll definitely make this again. Next time, I'll use light Velveta and a low fat margarine. Thank you Mollie.

21 users found this review helpful
Reviewed On: Jun. 19, 2003
Honey Pork with Peppers
This was really easy and great tasting. My husband thought I had used sirloin steak to make this, so he was really fooled. He said it was one of the best recipes he'd ever had! I've added it to my family recipe book.

1 user found this review helpful
Reviewed On: Oct. 19, 2002
Banana Nut Bread Baked in a Jar
Fabulous! Thank you so much for this wonderful idea. There are 7 jars on my counter right now awaiting some ribbon and gift tags. The 8th one got opened as soon as my daughter and husband came through the door. I always cook banana bread for Christmas gifts and this is a perfect presentation. This goes in my keepsake recipe book!

4 users found this review helpful
Reviewed On: Dec. 12, 2001

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