VICKY464 Profile - (1689057)

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Home Town: Bronx, New York, USA
Living In: Congers, New York, USA
Member Since: Nov. 2001
Cooking Level: Intermediate
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Recipe Reviews 61 reviews
Almond-Crusted Tilapia
This was extremely good. Followed most of the direction but since I am following South Beach diet(low Carb) so i skipped the flour and used 1/2 canola oil 1/2 I cant believe it's not butter. Delish

0 users found this review helpful
Reviewed On: Jan. 12, 2013
Kielbasa with Peppers and Potatoes
I'm not a big fan of kielbasa, but I made this tonight and it was excellent. My cooking method was slightly different than specified in the recipe. I roasted the veggies and kielbasa in the oven with some salt and papirika. I overcooked it somewhat but that to me was the best. The kielbasa was crispy, and when you bit it, it was like a little explosion of juice, salt and flavor in your mouth. My husband said I overdid it a little.

4 users found this review helpful
Reviewed On: Feb. 15, 2012
Best Toffee Ever - Super Easy
This was great. Great flavor and texture. I followed directions, and also stirred the candy while cooking most of the time. You have to watch it carefully as it starts to get more golden. It should be a creamy texture, and should begin to pull from sides of pan. I toasted the almonds which added flavor. One regret is that I didn't spread the toffee thinner in the tray at the end, so the candy is rather thick in the middle. Still tastes great.

4 users found this review helpful
Reviewed On: Dec. 23, 2011

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