Sarah Brandt Recipe Reviews (Pg. 1) - (16889345)

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Sarah Brandt



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Coconut Macaroons II

Reviewed: Feb. 3, 2012
After I made it the first time by following your instructions step for step, it wasn't till i came back and read other people's reviews and remedies to make it better. I don't want to have to experiment with a recipe for it to work, it would be nice if you had these helpful hints in your directions from the beginning. Happy Cooking and Have a nice day.
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The Best Rolled Sugar Cookies

Reviewed: Dec. 20, 2011
This cookie recipe is very tasty. As a first time user i was was overall very pleased. My only complaint is that the dough was VERY sticky, making it frustrating to roll out. I let it sit in the fridge overnight, so maybe if you only set it for a few a hours that might be better? i had to constantly flour the counter surface, i ended up taping plastic wrap on the counter, and that worked out best. But the cookies came out very nice. We will try this recipe again! Thanks!
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