JuBoni Recipe Reviews (Pg. 1) - Allrecipes.com (16886434)

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Italian Chicken and Chickpeas

Reviewed: Jan. 28, 2011
..... I like to add a little more juice on thi dish...so perhaps a couple ounces of white whine, and cut the sugar in half....???
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Olive Chicken II

Reviewed: Jun. 9, 2011
....sound delicious...this is not a review , rather an opinion, breast of chicken, as like any lean meat, will toughen up the more you cook it... I think 7 to 10 mins depending on thickness will do the trick on this dish...unless you prefer to use bone in chicken legs...like the ones in the ilustratiion.
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