phythia79 Profile - (16884044)

cook's profile


Home Town: Setapak, Kuala Lumpur, Malaysia
Living In:
Member Since: Jul. 2010
Cooking Level: Intermediate
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
  • Kitchen Approved
About this Cook
I'm a budding cook and love trying out new recipes. I enjoy feeding my family. I would love to try out baking especially apple pies and scones as i find them daunting.
My favorite things to cook
Anything that has to do with the oven.
Recipe Reviews 11 reviews
Fluffy Pancakes
I followed exactly...just added vanilla extract to the wet ingredients before adding to dry ingredients. It was very light and fluffy. I followed the advice of not over mixing the batter which resulted to the lightness. I will definitely make this again as my 3yo loved it!

1 user found this review helpful
Reviewed On: Oct. 27, 2012
Debdoozie's Blue Ribbon Chili
Oh wow!! This is my first time cooking chili and it turned out great! It was so easy. I cut the recipe to half as it's only 2 adults and 1 pre-schooler. Hubby totally loved it..he ate it on its own whereas I made chili burritos. For lunch today, hubby and my LO had it with rice. the only change i made was the garlic salt which i didnt have. So I just chopped the garlic and saute it together with the onion and beef. Though i think i need to omit the salt the next round as the seasoning is salty enough. Definitely a keeper as it's easy to whip up after a hard day at work.

3 users found this review helpful
Reviewed On: Jun. 6, 2012
The Best Rolled Sugar Cookies
This is my first time trying this and it was superb! I followed the other advice - adding additional cup of sugar and vanilla (but i then halved the recipe). It was sticky at first but as per a reviewer said to knead the dough before rolling and to use powdered sugar when rolling. It was easy. I worked directly on the baking paper so that I can transfer easily onto the cookie sheet. I'll be making again for my friend who has ordered from me..and as christmas gifts to my boss and colleagues :)

1 user found this review helpful
Reviewed On: Dec. 6, 2011

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