TUXEDODOGG Recipe Reviews (Pg. 1) - Allrecipes.com (1688050)

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Grandma Minnie's Old Fashioned Sugar Cookies

Reviewed: Dec. 22, 2005
This is a great recipe,very forgiving and fast with no chilling needed. I mixed like a typical recipe, creamed butter and sugar, added eggs one at a time ect. and it worked very well. I also added a little nutmeg with the dry. The dough worked well even after several handling. Loved this recipe!!!
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1 user found this review helpful

Simple Whole Wheat Bread

Reviewed: Feb. 24, 2004
This is an easy recipe. I make two big loaves out of this. Just be sure to put the first part in a really big bowl!
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7 users found this review helpful

Corn Fritters with Maple Syrup

Reviewed: Feb. 4, 2004
these are really good! I did not use the suyrp but used sourcream on top instead. Next time I will add some onion or cheese.
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3 users found this review helpful

Potluck Pan Rolls

Reviewed: Nov. 29, 2002
These rolls are so easy and are even good the next day (if there are any left). I am going to get rid of my other roll recipes because this is the best.
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7 users found this review helpful

Chocolate Peanut Butter Bars IV

Reviewed: Jan. 7, 2002
just plain fab. they are so east and look like you spent alot of time with them.
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0 users found this review helpful

Whole Wheat Bread I

Reviewed: Jan. 7, 2002
bulgar wheat can be used instead of craked wheat with this recipe. it was good but needs smaller loaf pans if you want "normal" size loafs.
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35 users found this review helpful

Real Hummus

Reviewed: Jan. 7, 2002
i used peanutbutter insread of tahini and it was fine. There was a slight peanut taste to begin with but after two bites you did not notice it.
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5 users found this review helpful

Streusel Apple Coffeecake

Reviewed: Jan. 7, 2002
great recipe.I used one cup of whole wheat flour and two cups of white with no taste change. I also used my apple corer to core and slice my apples to save time.
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8 users found this review helpful

Green Salad with Cranberry Vinaigrette

Reviewed: Nov. 28, 2001
this dressing is the best! I use it on all my salads.
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8 users found this review helpful

 
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