It's a good start, but needs flavor, so I'm rating it a 3. In my kitchen, I reduce the barley to 1/2 cup, increase the turkey by 1/2 pound. Add about 5 Bay Leaves lots of pepper and some salt. Also reduce the bouillon cubes to 4. And increase water to 9-10 cups. Also, add barley 20 minutes into cooking not 15 minutes before it's done.
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3 users found this review helpful
It's a good start, but needs flavor, so I'm rating it a 3. In my kitchen, I reduce the barley...
