Okay, so now I am in love with Bob. Or at least with his salad. And I didn't even have some of the yummiest sounding ingredients. I usually am not fond of three bean salad. But this dressing with balsamic vinegar won me over. I confess though -- I added another 2 teaspoons of sugar. But probably not needed. I poured the dressing over frozen green beans (thawed), a can of garbonzo beans, a can of red beans, and three big green onions, chopped. Super good. I cannot wait to make it again and include the red pepper, artichokes, and feta cheese.
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Okay, so now I am in love with Bob. Or at least with his salad. And I didn't even have some of...