gracie Recipe Reviews (Pg. 3) - (1687624)

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Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Nov. 12, 2002
I made this stuffing for our thanksgiving dinner..(canadian)..I always use sausage in my stuffing, but the addition of the dried cranberries and apple gave it a wonderful flavour..I still had fresh thyme growing in the garden and used that..I think it made a difference..not your boring dressing any longer..this was great!
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8 users found this review helpful

Salmon Patties II

Reviewed: Sep. 29, 2002
this was a great tip..using the self rising flour. I used pancake mix and it worked very well.made the patties light. i did however add dill weed and chopped onion, as well as garlic and some cilantro i had on hand. thanks for the flour tip Del. I will try this with crab too!
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45 users found this review helpful

Garden Fresh Tomato Soup

Reviewed: Sep. 16, 2002
This was definitely fast,but just a little too bland for time I will add some fresh basil and maybe oregano..and maybe a little sherry:-)
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4 users found this review helpful

Tasty BBQ Corn on the Cob

Reviewed: May 16, 2002
thanks deann for a fast and non messy way to serve bbq corn...i have tried bbqing corn in the husks and it is good - but the husks and string have been a nuisance at the table.. this is great! tasty-tender and everyone has their own cob in foil! i loved it ---next time i think i'll add more cayenne.
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2 users found this review helpful

Deluxe Sour Cream Chicken

Reviewed: May 2, 2002
-changed the soup from mushroom to cream of chicken-added some tarragon, chopped garlic. Used less sour cream and added a little milk instead to reduce the fat content- family liked it very much- served it over noodles..
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1 user found this review helpful

Breaded Rib Roast

Reviewed: Mar. 17, 2002
Very tender and quite tasty. A bit of work but worth teenager actually complimented me on the roast! Wonders never cease.
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3 users found this review helpful

Displaying results 41-46 (of 46) reviews
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