LaurenEileen Recipe Reviews (Pg. 1) - Allrecipes.com (16873024)

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Broccoli Noodles and Cheese Casserole

Reviewed: Oct. 5, 2013
If I could give this a 2 1/2 I would. SUPER BLAND. I added more cheddar to the noodles and lots of salt, and it was STILL bland. Not a winner, here.
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Photo by LaurenEileen

Easy Mouthwatering Baked Ravioli

Reviewed: May 17, 2013
We really liked this...my hubby called it "delicious" :) That being said, I made some changes. For the tomato/beef sauce, I used a pound of ground beef and 2 cans of tomatoes...adjusted the seasoning accordingly for this...making more allowed for a layer of the sauce, not just a sprinkling. delish.
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Apple-Cranberry Salad

Reviewed: Sep. 26, 2012
This was pretty good, but really missing something. I think the dressing needs a little sweetness to it...maybe some honey wisked into it? We ended up using WAY more blue cheese than called for to add some more flavor. I would suggest doubling the blue cheese, wisking some honey into the dressing, and only using tart (maybe green) apples. We enjoyed this, but expected better.
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Pasta with Fresh Tomato Sauce

Reviewed: Jul. 20, 2012
So easy and so good! I made it with angel hair, and both the hubby and I thought it was delicious :)
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Photo by LaurenEileen

Mama's Italian Wedding Soup

Reviewed: May 25, 2012
We LOVED this! Delicious! I pre-baked the meatballs for 12 minutes before adding them to the soup. I used a large can of sliced carrots and also used both penne and the shells. SO good with Garlic Ciabatta bread. My husband and I enjoyed every bite! Will make again and again!
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Jimmy's Mexican Pizza

Reviewed: May 12, 2012
very very yummy. I may have gained a pound by eating this, but it was worth it. Rich and comforting and GOOD!
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Photo by LaurenEileen

Enchilada Meatballs

Reviewed: Mar. 27, 2012
very different and quite tasty. Serve over Spanish rice and use HOT enchilada sauce if you want a kick to off-set the sweet cornbread flavor. We like these a lot :)
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Orzo and Tomato Salad with Feta Cheese

Reviewed: Mar. 20, 2012
This was really good! I made it for a BBQ and it was a hit! I used black olives instead of green. Make sure you're heavy handed with the salt and pepper :)
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Grandma's Chicken Chardon

Reviewed: Feb. 28, 2012
this is very simple and very good. a yummy week-night meal. I will be making this again and again :)
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Goat Cheese and Arugula over Penne

Reviewed: Nov. 15, 2011
yummy and easy to make...I doubled the recipe to make sure there were left-overs :)
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Muenster Chicken and Mushrooms

Reviewed: Oct. 25, 2011
easy, and awesome! we really enjoy this! I buy a big block of muenster then shred it...add it to the chicken, then add mushrooms, then more cheese! DELISH!
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Oven-Fried Pork Chops

Reviewed: Jul. 30, 2011
these are good! a home-made shake and bake substitute :)
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Chicken Avocado Pizza

Reviewed: Jul. 30, 2011
one of my favorite recipes from this site so far! I was eating the fresh guac with a spoon! So so so good!
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Photo by LaurenEileen

Stuffed Kielbasa

Reviewed: Jul. 12, 2011
Fair. Interesting, but really just fair. We enjoyed the sourkraut/potato/cheese mixture very much...we just didn't think it went well with the kielbasa. Not terrible, we ate it all, but tossed the recipe.
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Easy and Elegant Pork Tenderloin

Reviewed: Apr. 30, 2011
this was excellent! tender and delicious! I rubbed the pork down with olive oil 1st and added some garlic powder to the breadcrumbs. Served this with baked potatoes and green beans - a huge hit! :)
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Spicy Southwestern Cheese Tortellini

Reviewed: Apr. 23, 2011
5 stars for being an easy and tasty weeknight meal!
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Shrimp Fettuccine Alfredo

Reviewed: Apr. 21, 2011
this was good! I added mushrooms, and would use a bit more half and half next time. :)
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Uglies

Reviewed: Apr. 20, 2011
these were ok. kind-of fun and unique - nothing special taste-wise, though. We ate them, but will probably be a one time recipe
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Displaying results 1-20 (of 37) reviews
 
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