Wendy Recipe Reviews (Pg. 1) - Allrecipes.com (16872781)

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Cabbage Soup II

Reviewed: Jan. 9, 2011
Wish there was an option for 0 stars. This is not an inexpensive soup (barley, ham) to make and there is NO flavor to it. If you decide to make it, consider adding some Frank's Red Hot for flavor.
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Brussels Sprouts in Mustard Sauce

Reviewed: Dec. 31, 2010
Have tried a couple of different recipes for brussel sprouts. Roasting is the best way if you think brussel sprouts are bitter tasting. The sauce is good, but the brussel sprouts still taste bitter.
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BBQ Pork for Sandwiches

Reviewed: Sep. 4, 2010
Made this recipe with a pork loin instead of ribs to cut down on fat. It was delicious! Very, very tender.
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6 users found this review helpful

Tater Tot Casserole

Reviewed: Aug. 12, 2010
I consider myself a pretty good cook and this just wasn't a good recipe. After I put all of the ingredients together, I could tell this wouldn't be a hit. I have 3 boys ages 7-10 and they didn't like it either.
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1 user found this review helpful

 
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