DMS2010 Recipe Reviews (Pg. 1) - Allrecipes.com (16870798)

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Ranch Burgers

Reviewed: Mar. 27, 2011
Very tender and moist; however, I couldn't taste a bit of ranch
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1 user found this review helpful

Tater Tot Casserole II

Reviewed: Feb. 10, 2011
Seriously? The Recipe is lacking the cook and drain part - maybe u know to cook it bc you had had it before somewhere? Who knows but I don't necessarily think it's cooking 101
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10 users found this review helpful

Pebber Nodder (Danish Christmas Cookies)

Reviewed: Dec. 2, 2010
These were pretty good. I followed others' advice & doubled spices and topped w cinnamon sugar bc I didnt have any colored sugar. I did tint the dough green instead. Wouldn't recommend doing cin sugar w tinted dough - not very pretty but tastes good
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4 users found this review helpful

Chicken with Cashews

Reviewed: Nov. 10, 2010
This was ok at best. It would be good for older children - a little spice but not a lot. I doctored this up with soy and siracha. I served with sweet and sour cucumbers. I also found it too oily for my liking even reduced in amount....
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1 user found this review helpful

Gringo Posole

Reviewed: Nov. 9, 2010
I cooked on stove. I used more meat, one bell bc that's all I had & beef broth for the bouillon. I simmered for 30 & topped w green onion & cheese
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9 users found this review helpful

German Texas Chili

Reviewed: Nov. 8, 2010
I made this as written except I halved it. I used crushed tomatoes. While it tastes good, I only wish it looked half as good as it tasted....
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17 users found this review helpful

Turkey and Quinoa Meatloaf

Reviewed: Nov. 1, 2010
I cooked my quinoa ahead of time. I thought this was tasty. To the reviewer who was whining about quinoa being expensive & implying the poster shouldn't have posted it, I will say 2 things. 1. Don't make it then & move on and 2. You can buy small amounts in the bulk section. That's what I did
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1 user found this review helpful

Apple Stuffed Chicken Breast

Reviewed: Nov. 1, 2010
I used blue cheese in one and smoked Gouda in the other. I took the leftover apple and cooked it in the pan w the chicken and added a touch of balsalmic chili vinegar...yum
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1 user found this review helpful

Basic Microwave Risotto

Reviewed: Oct. 24, 2010
This was a decent risotto. It had a nice flavor and didn't use near as much butter or oil as the recipe called for either
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0 users found this review helpful

Spicy Lime Grilled Shrimp

Reviewed: Jul. 26, 2010
The flavor wasn't bad but boy was it SALTY. I highly recommend if you don't want to drink a gallon of water when you are done, to mix your own. We served it with some chili sauce to offset the salt and heat with only 2TBS of mix....
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2 users found this review helpful

Basil Shrimp

Reviewed: Jul. 26, 2010
made the recipe as written. It was pretty good but there are others that I would like to try
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3 users found this review helpful

 
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