UPDATED POST Sept 2014 - OK my boyfriend has been making this dish for us for a good couple of years now and we NEVER get sick of it. However, at my request he has revised the ingredients to make it a little healthier. We eliminate the butter all together and use 2-3 Tablespoons of plain yogurt instead. Also, our mayo is the light variety. It's still soooo delicious and not greasy as previous posters have mentioned. I definitely would not substitute the lemon juice or the Parmesan for anything else though! Please believe me!
Mmmmmm....just had the leftovers for lunch and had to post :)
This dish was INCREDIBLE! We had guests for dinner. They brought the halibut and we never really cook it so we were a little nervous, but this came out soooo good I cannot give it enough praise!
We didn't have any green onions in the the house, so we sub'd red onion diced very small. Delish!
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UPDATED POST Sept 2014 - OK my boyfriend has been making this dish for us for a good couple of...