katie824 Recipe Reviews (Pg. 1) - Allrecipes.com (16866730)

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Easy Sugar Cookies

Reviewed: Dec. 22, 2013
Made these with my three-year-old and it was a hit! After we rolled them into balls, we dipped them in sugar sprinkles to make them festive, then put them on the tray to bake. We only baked half the dough the first time and saved the rest by rolling into a log and wrapping in plastic wrap. Next time we wanted cookies, we just took out the roll and sliced the rest. Delicious!
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Corn Dog Bites

Reviewed: Dec. 22, 2013
I made a half-batch tonight as a trial for an upcoming event. I followed other reviewers suggestions and used half brown sugar, half white sugar and added a dash of vanilla. I will definitely be making these again, but will cut the sugar in half and would like to try adding corn and cheese. Mini muffins needed 10 minutes to bake to golden brown. My three-year-old is happily gobbling them down, so no complaints there!
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Party Pinwheels

Reviewed: Oct. 31, 2010
I have made these for just about every gather I attend and they are always a hit. I did use 3 packages of cream cheese to help cut down on the saltiness and omitted the olives. I also love the crunch of the veggies so I add a lot.
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Mom's Coleslaw

Reviewed: Aug. 5, 2010
This was a great start for slaw. I used half the recommended amount of mayonnaise and added salt and pepper and it came out perfectly! I've since made it for every bar-b-que we have/attend and it gets rave reviews every time.
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Bacon Cheeseburger Cake

Reviewed: Aug. 5, 2010
This was a fun cake to make/present. I used a 9 inch round pan for both the bottom cake and the brownie. I found that I needed to cut the edges off the brownie so that it fit nicely on the bun.
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