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Apple Crisp II
the crumb topping needs flavor. you can taste too much flour. The next time i will add salt and cinnamon. I used Rome apples and they were a little mushy although I cut the water to 2 tblsp. i also cut the white sugar in half, to 1/2 cup and that was plenty sweet.
1 user found this review helpful
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Reviewed On:
Dec. 26, 2011
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