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Whole Wheat Honey Bread

Reviewed: Dec. 7, 2011
This bread was beyond yummy and moist and sweet. The most delicious wheat bread I have made. However, 3 cups of flour was definitely not enough. I had to increase it to 4 cups. This may be due to the fact that I was using home milled fresh flour but just be aware to check your dough during the first kneading to see if it is too wet. If it's soupy, it's too wet;)
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