autumny Profile - (16858649)

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Home Town: Beaumont, California, USA
Living In: Banning, California, USA
Member Since: Aug. 2010
Cooking Level: Expert
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Recipe Reviews 14 reviews
Pesto with Arugula
This is really, really good. I left out the black olives and used pecans instead of pine nuts (it's what I had), also used extra garlic. It does have a bite to it. I made a pesto pasta salad with shrimp and asparagus, adding cheese to the pasta instead of the sauce. Tonight is pesto pizza. If there's any left (it makes quite a bit) I will freeze it for later use. Yummmm.

3 users found this review helpful
Reviewed On: Jul. 18, 2011
Tomato Pesto Batter Bread
This is really awesome bread. I've made it a couple of times now, following the recipe exactly. It really isn't a batter, but a regular bread dough, so I use my KitchenAid and dough hook as I would any other bread. The first time I used the recipe I made pizza dough out of it...SO GOOD!

2 users found this review helpful
Reviewed On: Jun. 13, 2011
Cold Black Bean Salad
Very good, very simple. Had this last night as a side, and now it's perfect to bring to work for lunch. Tastes even better today too! :)

6 users found this review helpful
Reviewed On: Mar. 23, 2011
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