remharri85 Recipe Reviews (Pg. 1) - (16857327)

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Slow Cooker Sweet and Tangy Chicken

Reviewed: Aug. 27, 2010
I made this over the weekend and it was a huge hit with my mom and dad. The one thing though I recommend is using a thick BBQ sauce. I used a thin BBQ sauce called Montgomery INN I do believe...I had a coupon for 2 free bottles and this called for 2 bottles so I went and got it. This is very good sauce taste wise, but it's very thin. I had to add some corn starch to thicken it up a bit. But otherwise I followed the recipe to the T. I didn't have garlic so I just used garlic powder and it taste great. Reminded me of a Hawaiian dish.
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