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Refried Beans Without the Refry

Reviewed: Jul. 21, 2012
These are the BEST refried beans I've ever had that are fat free. I made mine on the stove because I had soaked the beans overnight. They cooked in about 90 mins. When they were done I took some of the liquid out and put my immersion blender right in the pot. So easy and quick. I love the ingredients and they all go together so well. None of the flavors are overpowering. This is a keeper.
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