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Recipe Reviews 9 reviews
Gourmet Sweet Potato Classic
This dish was so delicious! Like so many other reviews I did cut way back on sugar & will cut back even more the next time I make it. Probably all you really need for this recipe is 1/4 of the sugar it calls for, if you want to taste sweet potato.

7 users found this review helpful
Reviewed On: Apr. 14, 2012
Slow Cooker Spare Ribs
Our family loved this sauce. The meat fell off the bones. Like others mentioned, I did not boil the ribs first because I knew they would be in the slow cooker for longer than the cooking time suggested. This was an easy throw together & eat when you get home kind of meal!

6 users found this review helpful
Reviewed On: Jan. 8, 2012
Bok Choy Salad
This salad had many great textures! For our first time eating bok choy, this was an excellent option!

2 users found this review helpful
Reviewed On: Jun. 20, 2011

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