|
Hot Apple Cider
I served 2 gallons to a high school group. I used the ingredients calculated for 32 servings except put in half an orange and half a lemon instead of peels. Cider was heating (not quite simmering) for about an hour. 2nd and 3rd helping were requested...not a drop left!
6 users found this review helpful
|
Reviewed On:
Dec. 16, 2011
|
