Dishm Profile - (16845312)

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Home Town: Lebanon, Ohio, USA
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Member Since: Aug. 2010
Cooking Level: Intermediate
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Recipe Reviews 8 reviews
Perfect Ten Baked Cod
Skipped the wine and lemon, used ritz mixed w/garlic, rosemary and parsley (like Naples34102), forgot to season fish, just dipped in the butter, put ritz mixture on from beginning and baked it straight through without taking out. Great!

2 users found this review helpful
Reviewed On: Aug. 22, 2014
Pan Fried Swiss Chard
I had prefried bacon that I crumbled a few strips of. I have a jar of frozen bacon fat in the freezer that I cut a couple of tsp.'s of and heated up in the pan & then added the butter. I sautéd some chopped onion, the chard stems (& garlic after a few minutes) then followed rest of recipe and added the bacon and some crumbled feta cheese. Loved the lemon addition. Great recipe!

0 users found this review helpful
Reviewed On: Jun. 22, 2014
Grilled Bacon Jalapeno Wraps
Great! Put garlic powder and worchestershire in the cream cheese (next time I'll try ranch mix) and froze for 15 min. Everyone loved them!

0 users found this review helpful
Reviewed On: May 12, 2014
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Cooking Level: Expert
About me: I'm a widow and cook for myself and a relative… MORE

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