BevP Recipe Reviews (Pg. 1) - Allrecipes.com (16833398)

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Turkey and Quinoa Meatloaf

Reviewed: Nov. 11, 2013
Want to add my voice to the many others praising this great recipe! I'm currently on a very restrictive diet and this recipe is helping tremendously. The quinoa improves the texture dramatically, and the flavor is excellent. I follow the recipe, then saute small patties instead of making a loaf. That way I can easily grab one for a meal or freeze individually for using later. Thanks so much for sharing this easy, great-tasting recipe!
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Sesame Pasta Chicken Salad

Reviewed: Jun. 17, 2013
My husband is not a salad guy--and he had two helpings the first night, then two more for lunch the next day!At others' suggestions, I cut back on the oil a bit,added water chestnuts and sugar snap peas for crunch,plus subbed whole grain thin spaghetti for the pasta. This is a really excellent recipe that I plan to use again and again! Thank you for sharing!
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Beaker's Vegetable Barley Soup

Reviewed: Jun. 17, 2013
Excellent seasoning--and you can add or leave out whatever you choose without sacrificing flavor, in my opinion! I use chicken broth and Great Northern or white kidney beans if I don't have garbanzos. Also added a few drops of Louisiana hot sauce the last time I made it--we loved that addition! Easy to throw all ingredients in the crockpot, set it on high for 5 hours and you've got a healthy and tasty meal. Thank you for the recipe!
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Quick and Easy Pizza Crust

Reviewed: Jul. 5, 2012
Tried for the first time last night--truly quick and easy and delicious! Honestly better than other recipes that take much longer to prepare--love this and thanks for sharing!
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Triple Berry Crisp

Reviewed: Jun. 27, 2011
This is my new favorite recipe! So easy and quick, so open to customizing--any fruit works! Nectarines are now in season--can't wait to try them in this recipe. Works as breakfast and equally well as a dessert--so glad you shared this with us!
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