ktremblay Profile - Allrecipes.com (16827610)

cook's profile


Home Town:
Living In:
Member Since: Aug. 2010
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Hot Fudge Sauce I
This is a really good hot fudge sauce...if you do it right. I made it like the recipe called for, yet I also found it soupy and grainy. I put it aside in the fridge until the next day, hoping it would get thicker over night. Nope. Then I remembered making fudge as a child with my grandmother. She used to stir and stir and stir until her fudge thickened. So, I tried the same technique with this sauce and stirred it constantly with a wooden spoon for a good 8-10 minutes. It integrated all the different components and worked like a dream. It also made it seem less sweeter when thicker, though I still think you could get away with less sugar.

4 users found this review helpful
Reviewed On: Aug. 10, 2011

In Season

A Day To Remember
A Day To Remember

Memorial Day is a time to get together with friends and family for food, fun, and memories.

Potato Salad
Potato Salad

Nothing beats a big bowl of cool, creamy potato salad at your cookout.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States