MOMOFADDY Profile - Allrecipes.com (1682619)

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MOMOFADDY


MOMOFADDY
 
Home Town: Hilliard, Ohio, USA
Living In: Gallipolis, Ohio, USA
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Quick & Easy
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Recipe Reviews 18 reviews
Chocolate Trifle
The "next" generation is responsible for cooking for our large family Christmas get-together, so my daughter chose this recipe. Her only change was using pre-made deli brownies (iced), using "lite" whipped topping (it's actually a bit richer than the regular), and adding about 2 tablespoons of instant coffee granules to the chocolate mixture. It was fantastic! And it feeds a LOT of people! Perfect recipe for beginner cooks and a hit dessert!

0 users found this review helpful
Reviewed On: Dec. 29, 2013
Reuben Casserole
This was great for the crockpot family get-together! Everyone loved it. I used a full loaf of 'swirl' rye, 1-1/2 lbs of sliced deli corned beef (cut in strips), 1 quart sauerkraut(drained not rinsed), 16 oz. Thousand Island dressing, and 1 lb. of sliced Swiss Cheese. Spray the crock with cooking spray. I made two layers of each (in the order I've given). I prepared the night before the shindig and refrigerated so I could start cooking it at 8am. In the morning I cooked on high for 1/2-hour then turned to low for 4-hours. It was still warm at our destination 1-1/2 hours later and perfect for serving. A great hit! And soooo easy! A keeper for get-togethers!

5 users found this review helpful
Reviewed On: Dec. 29, 2013
Seasoned Cornish Hens
Oops, wasn't paying attention and used Hoisin Sauce-- but it was fantastic! I marinated for about an hour in a big ziplock bag so the color was wonderful before even cooking. Used 4 hens. I added 30 min. to the cooking but ended up cooking 1-1/2 hours at 350°. TIP: if you bake 4 at once, rotate the whole birds half-way through cooking so both sides are exposed to the same amount of heat. Setting side-by-side the 'inside' halves were underdone, outside halves were perfect.

31 users found this review helpful
Reviewed On: Jan. 13, 2012
 
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