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Charley's Slow Cooker Mexican Style Meat

Reviewed: Jul. 17, 2006
This was yummy and easy. I used 3 peppers and held back on the hot sauce. I think I will use more hot sauce next time as it wasn't as spicy as we like it. I will definitely make this again.
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Green Salad with Cranberry Vinaigrette

Reviewed: Jul. 13, 2006
The first time I made this I had to use sweetened and dried cranberries - it was good and sweet and we loved it. This last time I used fresh cranberries and it was really tart. We loved it the first time so much that I added sugar to the fresh cranberry dressing.
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3 users found this review helpful

Honey Ginger Shrimp

Reviewed: Jul. 13, 2006
Pretty good as is. I agree that the red pepper can be overpowering. I think I will add a bit more honey and fresh ginger next time. I would have liked a bit more sauce. Served with white rice and steamed broccoli.
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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Jul. 6, 2006
My DH and I thought this was wonderful. We loved the onion flavor. The broth in the slow cooker made great gravy. I used a little less wine than called for and might lessen the soy sauce a bit next time. My DH is already looking forward to eating this again. Easy and yummy.
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Fresh Pear Pie

Reviewed: Feb. 17, 2006
Yummy! I made this for Christmas and we all loved it - especially while it was still a bit warm.
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1 user found this review helpful

Cheese Ravioli with Three Pepper Topping

Reviewed: Dec. 30, 2005
Pretty good. Needed more sauce. I might use ravioli with something more than cheese - some kind of meat.
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0 users found this review helpful

Cranberry Hootycreeks

Reviewed: Dec. 12, 2005
I love these cookies. I'm going to give them to my coworkers this year for Christmas. I'll be making these again and again.
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0 users found this review helpful

Handsome Party Punch

Reviewed: Oct. 27, 2005
This was ok, but not my favorite punch in the world. I don't know that I will make it again.
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8 users found this review helpful

Baby Shower Raspberry Dip

Reviewed: Sep. 19, 2005
I used strawberry extract because I couldn't find raspberry. This was delicious.
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1 user found this review helpful

Hot Mexican Spinach Dip

Reviewed: Aug. 30, 2005
I made this for my coworkers and they all loved it. So many people asked for the recipe that I emailed it to all the staff. It's also low in calories and fat! I love it even more!
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Broiled Pork Chops

Reviewed: Aug. 18, 2005
My DH and I loved these pork chops! This was quick and easy to make. The pork came out so tender and we loved the sauce. We kept dipping the pork in the sauce as we ate. I served with garlic mashed potatoes and steamed broccoli. I'll be making this often.
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Chicken Fiesta Salad

Reviewed: Aug. 18, 2005
Wow, is this yummy. I grilled the chicken on our George Forman with the fajita seasoning and added some cayenne pepper and garlic pepper to it. Everything worked together so well in this salad. I used a little bit of light Ranch and my DH use a bit of Blue Cheese dressing. My DH told me he would eat it again next week! I didn't combine the meat and corn/beans with the salad so that I could enjoyed the leftovers for lunches at work without it being all soggy. The ingredients work well in a wrap as well. Love it!
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8 users found this review helpful

Spinach and Strawberry Salad

Reviewed: Aug. 5, 2005
This was really good. I brought to a dinner with friends and everyone loved it.
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2 users found this review helpful

Baja Chipotle Fish Tacos

Reviewed: Jul. 14, 2005
I thought the marinade for this sounded so good but I think it was way too strong. It was all I tasted. I might like it with a different recipe, but not with these tacos. I guess I have to find a different fish taco recipe because I won't be making this one again. Like many others I cut down on the chipotle sauce and I still had way too much.
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1 user found this review helpful

Pan-Fried Asparagus

Reviewed: Jun. 3, 2005
I make this only I usually use some season salt. Deeelish!
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Baked Asparagus with Balsamic Butter Sauce

Reviewed: Jun. 3, 2005
Yum Yum Yum. This was fabulous! I can't wait to make this again.
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1 user found this review helpful

Skillet Chops with Mushroom Gravy

Reviewed: Apr. 30, 2005
This was very tasty. I will make the gravy separately next time. We didn't like how the crispy coating got soggy.
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1 user found this review helpful

Cajun Seafood Pasta

Reviewed: Nov. 30, 2004
Yummy. My hubby and I both liked this a lot. It was really quite spicy. I'll definitely make this again. Next time I'll make sure that my sauce thickens up a bit more.
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Displaying results 41-60 (of 156) reviews
 
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