Eloise Profile - Allrecipes.com (16819669)

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Eloise


Eloise
 
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Member Since: Aug. 2010
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Recipe Reviews 1 review
Day-After-Thanksgiving Turkey Carcass Soup
Much too messy to add the veggies before removing the turkey bones, etc. Simmer the picked over carcass with the leftover stuffing then strain and degrease the broth. This gives a bold flavor to which the rest of the ingredients are added. There is no need for garlic!

3 users found this review helpful
Reviewed On: Dec. 7, 2011
 
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