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Pizza Pasta

Reviewed: Aug. 31, 2010
My daughter had seconds, that's when I know I've made a good recipe. I did add a can of pizza sauce with the spaghetti though and it made it really moist. Also used some Sharp cheddar with the mozz and added some onion onion, salt, and pepper to the meat. I always use ground turkey and turkey pepperoni and had no problem with extra grease.
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