Judy Profile - Allrecipes.com (16811049)

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Member Since: Aug. 2010
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Recipe Reviews 2 reviews
Indonesian Beef Rendang
My dinner guests thought the meal was amazing, the beef cut with a fork and the flavor was wonderful. Had to print out the recipe for them all. I used the lemongrass in the tube and pieces of lime peel instead of limes leaves. Also I used ginger root instead of galangal.

5 users found this review helpful
Reviewed On: Feb. 3, 2013
Spoiled Baby Back Ribs
I never boil ribs, takes all the pork flavor out of them, 325 oven covered for 2 hours, add sauce and put on grill for a few minutes, the sauce was very tasty.

9 users found this review helpful
Reviewed On: Jun. 4, 2011

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