Love this recipe! I actually increase the amounts to make enough to cater 200 people. I also add some shredded cheddar cheese to the mixture and lay 2 slices (side by side)of lean lunchmeat ham before rolling. This is an easy appetizer to make for any gathering; wedding, shower, tailgate, graduation, holiday, etc.
For catering I use:
3 lbs. cream cheese, 15 oz. can black olives, 20 oz. diced green chilies (drained), 20 oz. diced pimento (drained), 10 green onions, 3/4 c. Frank's Red Hot Pepper Sauce, 3/4 c. fresh cilantro, chopped, 2 c. finely shredded cheddar cheese, 4 (24oz.) pkgs. sliced ham and 40 tortillas. Spread 6 T. of mixture on each tortilla. (A little more than 1/3 c. but less than 1/2 c.) Lay 2 slices of ham side by side. Trim tortilla along the long sides of the ham and roll from bottom to top. Chill until ready to slice and serve.
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Love this recipe! I actually increase the amounts to make enough to cater 200 people. I also...