Alanna Profile - (16807830)

cook's profile


Home Town: Grosse Ile, Michigan, USA
Living In: Minneapolis, Minnesota, USA
Member Since: Jul. 2010
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Scrapbooking, Knitting, Quilting, Camping, Walking, Wine Tasting
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Recipe Reviews 2 reviews
Chantal's New York Cheesecake
I followed this recipe as listed. 1. It rose out of the pan-made too much batter for a 9 inch springform 2. It was completely burnt around the outside, even the bottom of the crust was burnt. 3. After turning the oven off, I let it sit for two hours and then checked it and it not only fell, but all the sides cracked off and fell into the center of the cake. 4. Once I pulled it out and peeled away a bit of the burnt pieces, it looked like a cheesecake and definitely smelled like one so I thought, Hey! Maybe it's just not so pretty. Took a few bites in different places, all you can taste is egg. All in all, a horrible recipe.

2 users found this review helpful
Reviewed On: Jul. 28, 2011
Crescent Dogs
I love these. My mom use to make them fo rme when I was a kid only she'd do the little appitizer hot dogs and cut the triangles in half to make mini pigs in a blanket. yum yum!

12 users found this review helpful
Reviewed On: Sep. 9, 2010

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