crb004 Recipe Reviews (Pg. 1) - (16805635)

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Pineapple Angel Food Cake I

Reviewed: Aug. 8, 2014
I was concerned that this recipe wouldn't turn out after reading the contradictory reviews. However, it was very easy and refreshing! I GREASED a 9x13 glass dish. Mixed for 1-2 minutes like the box said with an electric mixer. Also used just a one bag mix. Baked for longer than instructed at 40 MINUTES (although my oven does tend to undercook). I cooled this on the counter WITHOUT turning upside down. Worked great, without sticking to the dish. Will make again!!
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Sam's Famous Carrot Cake

Reviewed: Nov. 3, 2012
This was a very good recipe. I omitted the coconut and raisins, due to personal preference. I baked it for 55 minutes. It was very moist and not too spicy, like other carrot cakes I've had. I will likely make again. I frosted with a cream cheese icing and it was a big hit!
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Healthier Graham Cracker Crust

Reviewed: Sep. 3, 2012
great option for a healthier pie crust!! didn't miss the butter from the typical graham cracker crust. i filled it with a layer of bananas, a layer of vanilla sugar free/fat free pudding, and a layer of light cool whip. with a garnish of bananas on top, it was a nice and light treat!
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White Cheese Chicken Lasagna

Reviewed: Apr. 2, 2012
This was really good. I've never tried lasagna that wasn't tomato based, and I would definitely recommend this. I did cut the recipe in half because there was just 2 people. I used 6 noodles and put them in a 9x9 dish. Also, I don't care for the taste of ricotta so I subbed it for a mixture of cottage cheese and egg.
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Mini Coffee Cakes

Reviewed: Jan. 30, 2012
My husband made this recipe and it is amazing! He almost didnt make them because there were only 13 reviews but i would say do it!
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