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Recipe Reviews 9 reviews
Bread Machine Garlic Bread
I followed other reviewer's directions and made this on the dough setting and formed my own loaf to bake for 45 min at 350. I also added both garlic powder and fresh garlic and some parmesan cheese.

7 users found this review helpful
Reviewed On: Oct. 22, 2005
Oatmeal Applesauce Bread
The first time I made this, it wasn't moist or tender, but the taste was great - so I tweaked it a bit - substituted 1 c. of whole wheat flour, used milk instead of powdered milk, added some more spice and upped the applesauce by an extra table spoon - and now it is fantastic.

13 users found this review helpful
Reviewed On: Oct. 21, 2005
Country Apple Dessert
Quick and easy is right... and I keep all of this fruit on hand, so when my husband invited some friends at work home to dinner on short notice, this was a real lifesaver. It capped off a dinner that I'd put together in 1 hr. flat...took this out of the oven and let it cool for just a few minutes and served with vanilla ice cream or raspberry sorbet... was a big hit

5 users found this review helpful
Reviewed On: Jun. 16, 2005

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