arielfan86 Recipe Reviews (Pg. 1) - (16797043)

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Strawberry Muffins

Reviewed: Apr. 19, 2012
I made these muffins as is. I didn't have canola so I used vegetable oil. Don't think that made a difference. I used thawed frozen strawberries. I added cinn/sugar to some tops and that made them better. the last 4 I added 1t vanilla and a strussel topping and that made them even better. The batter itself is ok. I think next time I will keep the vanilla in and mix cinnamon in with the batter.
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Cake Balls

Reviewed: Oct. 20, 2011
Some thought they were too sweet. but I loved them. I will make these again. I made two kinds one chocolate cake with German chocolate frosting and the other red velvet cake with cream cheese frosting!
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Chicken Pot Pie IX

Reviewed: Oct. 16, 2011
We both really loved it! I added a little extra carrot (by accident) but it wasn't noticed. No peas (gross) and no onion (he doesn't like it). I added about 1/4c. extra milk and chicken broth. I cooked the chicken, celery and carrots in chicken broth and used that same chicken broth in the milk mixture. I baked the bottom pie crust for 6 minutes prior to assembly. I also added salt, pepper, garlic powder and season all while boiling the chicken. We also added salt and pepper in our bowls too. His suggestion: add salt to the top of the pie crust before baking. He loved it and would eat it again, so it's a keeper!! UPDATE: My mother in-law had me make it for them, and they loved it! I made too much, but it made for good leftovers. I also shared the recipe with a couple co workers. I'm still waiting to hear back from them.
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