sassychef Recipe Reviews (Pg. 1) - (16796375)

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Chicken Seasoning Blend

Reviewed: Sep. 12, 2014
This spice rub has a lovely flavour, but even with 1/3 the salt is way too salty on baked chicken breast! Cut the salt to 1/4 tsp and it would be perfect!
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Amish White Bread

Reviewed: Oct. 11, 2012
Just like the bread I remember making with my grandmother as a child. Absolutely delicious and super easy to make! I didn't follow the recipe exactly; I dumped in a whole package of instant rise yeast instead of measuring (was only making one loaf and didn't want a little left over) and I added the flour a half cup at a time until the consistency was right as I kneaded it, I think I only used 2.5 cups. Amazing recipe and will definitely be making again!
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Chocolate Cupcakes

Reviewed: Sep. 12, 2012
These were perfect! They have a fabulous dark chocolate taste and were super moist, even after spending the night uncovered in the fridge. The only change I made to the recipe was I used closer to 2-3 tsp of vanilla, but I at least double the vanilla in everything! Will definitely be making again! Pair perfectly with peanut butter frosting!
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