hlc44 Profile - Allrecipes.com (16795906)

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Member Since: Jul. 2010
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Recipe Reviews 3 reviews
Pseudo Sourdough for the Bread Machine
This recipe was very good! I used all bread flour, used 0% Greek yogurt in place of sour cream and added some white vinegar for extra tang. Probably about 1.5 Tbs. These changes do make it taste sour although not as sour as a true sourdough. We loved it! Served it at a family dinner and everyone commented how great it was.

8 users found this review helpful
Reviewed On: Aug. 6, 2011
Soft-N-Fluffy Hamburger Buns
These are perfect! I followed the recipe exactly as written. I was looking for some sandwich buns for my kids school lunches. The first batch I made were wonderful but I only made 6 and they were huge. They would have been fabulous burger buns. The second batch I made 8 and they were a better size for us. 12 would have been tiny! I will make these over and over!

4 users found this review helpful
Reviewed On: May 2, 2011
To Die For Blueberry Muffins
These were so good and so easy! I added about 2 tbs of fresh lemon juice just because I like that combo. Very good!

0 users found this review helpful
Reviewed On: Aug. 29, 2010

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