millie123 Recipe Reviews (Pg. 1) - (16791294)

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Reviewed: Jul. 18, 2010
I really enjoyed this recipe! Very easy to make, but I made some modifications. I used granulated sugar and put in the blender for a couple seconds before use. It made the sugar more fine. Also instead of lemon zest I put in almond extract. I also baked for 45 minutes instead 35. It turned out very good
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