Sara Brown Recipe Reviews (Pg. 1) - Allrecipes.com (16790410)

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Mushroom Pork Tenderloin

Reviewed: May 21, 2011
This really was fantastic. I added a cup or two of chicken broth (not sure what the tenderloin would have simmered in otherwise?) I also used a little cream and flour to thicken the sauce instead of water. It tasted like it came from a 5 star restaurant, and all in a nearly effortless half hour. I will DEFINITELY be making this again- regularly. Thanks for the great recipe!!!
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Grandma Johnson's Scones

Reviewed: Jan. 23, 2011
DELICIOUS! I love this recipe. These scones are easy to make and totally scrumptious with just the right hint of sweetness. Not too dry or bland. I added a couple handfuls of dry fruit mix to mine (mango, cranberry and blueberry) and they were awesome. The whole family is raving about them. Thanks so much!!!
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Simple Baked Apples

Reviewed: Jan. 13, 2011
I just LOVE this recipe! It has become a weekly staple in our house as well in the winter. It's so comforting and it makes the house smell so good. It is so delicious, I could eat it every day, it seems so indulgent! :) Thanks for posting!!!
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Pumpkin Apple Streusel Muffins

Reviewed: Dec. 16, 2010
These are fantastic. I made them for my first grader's class party and they were gobbled up in seconds. They are moist, yummy, and pretty healthy too! This recipe will definitely be a winter staple in our house from now on! Thanks!!! BTW- I used half white sugar and half brown.
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Chip Chicken Lollipops

Reviewed: Sep. 21, 2010
My kids LOVED these. My 6 year old enthusiastically claimed that this was her favorite dinner ever! I can't wait to try this again with different flavors of chips. Thanks for sharing :)
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Mom's Zucchini Bread

Reviewed: Aug. 3, 2010
Delicious. Maybe a little sweeter than I would like, but moist and dense, the way zucchini bread should be. I'll make it again.
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1 user found this review helpful

Parmesan Asparagus

Reviewed: Aug. 1, 2010
Super delicious! I was lazy and just tossed it all in a bag, and only baked for about 9 mins because I like my asparagus al dente. The kids ate it too, without complaining! Thanks!
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Banana Banana Bread

Reviewed: Jul. 26, 2010
I have always loved banana bread and have made many recipes over the years. This is by far the simplest and the best. I only made this one because my recipe box with my favorite recipe was at another house, but this one is going to replace it! Moist, beautiful, with tons of yummy banana flavor. No need for anything else. Thanks!!!
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Oven Fried Chicken III

Reviewed: Jul. 21, 2010
This turned out way better than expected and I was very pleasantly surprised! I wasn't really expecting much more than shake-and-bake, but it was crispy, juicy, and totally delicious!! Me, hubs, and two kids gave it a thumbs up- the thirds said "too squishy", so next time I'll be more conservative with the mayo. Bravo, terrific recipe! This is definitely going into regular rotation!
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