kvinso1 Recipe Reviews (Pg. 1) - Allrecipes.com (16786422)

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Crawfish Etouffee

Reviewed: Jul. 6, 2010
This recipe was very bland to me...I'm from Louisiana however and eat everything very spicy. I added extra seasonings and spices and it turned out good. Overall, it was a great jumping off point, just needed a little more kick for my taste.
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Crispy Flautas

Reviewed: Jul. 1, 2010
I just made this recipe because I was tired of the same old chicken recipes. I used flour tortillas though instead of corn because that's all I had in the house and they were wonderful. I had some friends stop in and they also loved them and wanted the recipe.
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51 users found this review helpful

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