ChezMauraKate Profile - Allrecipes.com (16781255)

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ChezMauraKate


ChezMauraKate
 
Home Town: Kansas, USA
Living In: Kansas, USA
Member Since: Jul. 2010
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Simple Swiss Chard
Delicious! I used the colorful stalks, and they tasted fine. I would suggest reducing the balsamic vinegar, as it was a little bit sour. An alternate solution is to add 1 tbsp+1 tsp brown sugar to the swiss chard after adding the balsamic vinegar. For extra flavor, add a dash each of lemon pepper, pepper, red pepper flakes, and salt. Feeling adventurous? Add a couple pinches lavender flowers!

5 users found this review helpful
Reviewed On: Jul. 27, 2010
Easy Swedish Pancakes
I reduced the recipe so that it made one pancake and fried it in a small pan with a smidgen of butter. Delicious!

6 users found this review helpful
Reviewed On: Jul. 23, 2010
Irish Tea Cake
My family absolutely adores this recipe! Every time we have an occasion, we make this cake. We make a delicious berry sauce to go with it - just raspberries, strawberries, blueberries, blackberries, "43" licquor, and sugar. It's to die for, especially when served with BlueBell Vanilla Bean Ice Cream. Yum! Thanks, Cindy!

7 users found this review helpful
Reviewed On: Jul. 1, 2010
 
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