Dare2BDifferent Recipe Reviews (Pg. 1) - Allrecipes.com (16777455)

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Easy Sugar Cookies

Reviewed: Jun. 19, 2011
My daughter and I made these for Father's Day. They are Daddy's favorite! We baked a dozen and froze the rest of the dough to make cookies whenever we want. Thank you for the recipe!
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2 users found this review helpful

Crunchy Oven Fried Tilapia

Reviewed: Nov. 24, 2010
This is going into permanent rotation in my recipe collection. Even my finicky kids loved it!
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2 users found this review helpful

Chicken Lo Mein

Reviewed: Oct. 17, 2010
This is a great recipe that is very open to adaptation. Love that! I was able to get it lower cal/lower fat/lower sodium/more vitamins and nutrients by using the following instead of the original recipe: Fat Free/Reduced Sodium chicken broth in place of both the sherry and the bouillon/water; Barilla Whole Grain Linguine; All frozen veggies: spinach (1/2 cup), peas (1/2 cup) California Style veggies (1 cup); and EVOO instead of canola oil. I loved the results and it really gave me everything I needed and nothing I didn't. My picky husband didn't care for it, but still ate his entire portion. lol I think he liked it a little but didn't want to say he liked something good for him. Lots left over for tomorrow. Yum!
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5 users found this review helpful

Buttery Rolls

Reviewed: Oct. 10, 2010
These were excellent. Every member of my family loved them. These will be my go-to rolls from here on out. I did egg wash the rolls before baking and they were just as beautiful as they were delicious. Thank you so much for sharing the recipe!
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2 users found this review helpful

Apricot-Glazed Pork Chops

Reviewed: Sep. 21, 2010
This was wonderful! I used Japanese plum wine and added a splash of rice wine vinegar to cut the sweetness just a bit. Perfect weeknight meal! Even my preschooler loved it.
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12 users found this review helpful

Quick Tuna Casserole

Reviewed: Sep. 14, 2010
I used Cream of Mushroom with Roasted Garlic soup for this and it was amazing! Every picky eater in my house gobbled it up.
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4 users found this review helpful

Chicken Paprika

Reviewed: Sep. 13, 2010
I did this to the letter with the following exceptions, only 2 breasts instead of 4 (they were huge!) and I substituted a cup of plain Greek yogurt for the sour cream since I was fresh out of sour cream when I made this. Every member of my family loved this. Even my very picky 4 year old. This one is going in my normal rotation.
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7 users found this review helpful

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