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Frozen Strawberry Lemonade

Reviewed: Aug. 22, 2011
This recipe was good, but I found it way too sour/tangy for my taste. I had to add sugar and extra water to make it sweeter. Overall it was okay.
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Chicken Enchilada Casserole II

Reviewed: Jul. 4, 2010
I loved tthis recipe!! It was soo good! I've made it 3 times already! All my guests LOVED it! I only used about 8 oz of sour cream the second time and I didn't really notice much of a change. I also added corn and olives! YUM!!!
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