kristalsmom Recipe Reviews (Pg. 1) - Allrecipes.com (16769419)

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Chicken and Rice

Reviewed: Apr. 29, 2012
I gave this recipe a four star because the chicken was really bland tasting. And I think it would have been better if you used 3 or 4 chicken breast and then shredded the meat, instead of the 6 whole breasts. Also i do not care for instant rice so i used regular long grain rice at the same amount that the recipe calls for. I mixed it with water and chicken broth. I used about 1.5 cups chicken broth with the half cup water. I let it cook covered for about 2 hours. It was really a tasty dinner. Quick to prep. I will make this again for the family.
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Chicken Noodle Casserole

Reviewed: Apr. 20, 2012
My family loved this recipe! It will become a staple in our house. I made a few changes because i have a house full of picky eaters. They do not like chunks of celery in anything they eat but i enjoy the flavor so i diced the onions and the celery together and sauteed them together with the garlic. And like other reviewers i did not have dried savory so i used Italian seasoning instead. This recipe is a little more time consuming then 20 mins of prep. I would say it is closer to a half hour but it is worth it.
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Spanish Rice II

Reviewed: Jul. 13, 2010
This was a tasty. I think the next time i make it i will be adding more salt and some tomato pasta. Over all it wasnt bad!
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Beef Fajita Marinade

Reviewed: Jul. 13, 2010
There was WAAAY too much of the lime flavor. I marinaded the steak for about 6 hours! It was slightly spicey but the only real flavor was the lime. It smelled wonderful but I will not be making this again.
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