Skatkat Profile - (16768158)

cook's profile


Home Town: Ohio, USA
Living In: Texas, USA
Member Since: Jul. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Photography, Reading Books, Music, Painting/Drawing
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Recipe Reviews 6 reviews
California Grilled Veggie Sandwich
Absolutely delicious! A great recipe! I don't have a grill, so sauteed my veggies and put the bread under the broiler after spreading mayo and feta to toast the bread and melt the cheese. I will try to broil my veggies next time some have done! With other sanwiche recipes like this, I have sauteed carrots and mushrooms and think they'd also make excellent additions or variations for this recipe. I loved the lemon-garlic spread and would like to try it on other sandwiches. We did serve ours open face too with a few optional herbs like chili pepper flakes, dill or a veggie friendly mix of herbs by a certain Mrs. D! I sprinkled mine with dill, but would like to try adding it to the mayo mix next time. I bet these would be out of this world if actually cooked over a grill! I'll be sharing this recipe and make it again and again!

3 users found this review helpful
Reviewed On: Mar. 22, 2011
Clinton's Special Vegetarian Quiche
Excellent recipe! I've made this a few times now! Though the first time, I didn't blind bake the crust properly...not knowing exactly what that meant! But now I know to add dried beans to keep the pastry in place while baking! My vegetarian boyfriend was very happy with this! He thought it was unusually light for a quiche and I agree! I even made this for Thanksgiving for him to go along with my Roasted Turkey Breast! It's something I'd make only on weekends or special days...definitely not a busy working mom/weeknight kind of recipe...but overall very, very good recipe!

26 users found this review helpful
Reviewed On: Feb. 16, 2011
Creamy Italian White Bean Soup
Loved this recipe! It was simple and easy to prep and overall a fast and delicious meal, especially for a week night! Substituted vegetable broth for the chicken broth. Yes...a hearty, healthy and delicious recipe!

1 user found this review helpful
Reviewed On: Feb. 16, 2011

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