Flavinha Recipe Reviews (Pg. 1) - Allrecipes.com (1676718)

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Mediterranean Puff Pastry Chicken

Reviewed: Aug. 12, 2011
There were no leftovers for this one. The kids didn't even complain about the sundried tomatoes. I used a round puff pastry and spread out the chicken for one big pie.
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Mediterranean Puff Pastry Chicken

Reviewed: Aug. 12, 2011
There were no leftovers for this one. The kids didn't even complain about the sundried tomatoes. I used a round puff pastry and spread out the chicken for one big pie.
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0 users found this review helpful

Tiramisu II

Reviewed: Aug. 12, 2011
huge success anytime I make this. It is also great to be able to make it a couple of days before.
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8 users found this review helpful

Four Seasons Chicken Curry

Reviewed: Aug. 8, 2011
It was ok. A bit bland for my family.
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4 users found this review helpful

Fluffy Biscuits

Reviewed: Aug. 8, 2011
These turned out perfect for me.
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1 user found this review helpful

Peanut Butter Bread I

Reviewed: Mar. 16, 2011
This is delicious and a staple at my house and I don't even like peanut butter!
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1 user found this review helpful

Canja

Reviewed: Mar. 16, 2011
Just like I remember it, thanks.
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0 users found this review helpful

Bread and Celery Stuffing

Reviewed: Feb. 18, 2011
Great flavor without the meat.
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0 users found this review helpful

Brazilian Cheese Bread (Pao de Queijo)

Reviewed: Feb. 18, 2011
Easier than I expected from having tried other recipes. I am from Brazil and this tastes like the real thing - I will reduce the oil tough.
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0 users found this review helpful

Shepherd's Pie VI

Reviewed: Feb. 18, 2011
I don't eat meat but made this to please my family... it was a hit.
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1 user found this review helpful

Homemade Hash Browns

Reviewed: Feb. 13, 2011
Good restaurant flavor but on the greasy side. Will definitely keep the recipe but reduce the olive oil.
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2 users found this review helpful

Cooking Light magazine's Indian Chicken Curry

Reviewed: May 7, 2002
Easy and delicious. This is a fantastic recipe, I could not believe I cooked such a fantastic chicken curry. It's better than some restaurants and it's light! Also good to double recipe and save for later when curry flavor really gets in the chicken. Thanks All Recipes!
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3 users found this review helpful

 
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