EUROMOM98 Recipe Reviews (Pg. 2) - Allrecipes.com (1676565)

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Cola Chops

Reviewed: Jan. 1, 2003
Made this with thick pork chops,they were not tender at all. Maybe it needed to be covered until almost done. Sauce was good over rice. Don't think this is one I will make again.
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1 user found this review helpful

Alice Chicken

Reviewed: Dec. 11, 2002
This makes a nice Sunday dinner. Very easy also. I grilled the chicken and then assembled the already prepared ingredients and broiled it for a few minutes. Very good!
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2 users found this review helpful

Better Than Sex Cake II

Reviewed: Dec. 7, 2002
WOW! What a great cake, and so easy. I made 2 so I would not waste the extra ingredients. Followed the recipe exactly. My guests loved it. Very light really, the Heath Bar crumbs on top really make it wonderful!
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4 users found this review helpful

Egg and Sausage Casserole

Reviewed: Dec. 1, 2002
Made this for Thanksgiving breakfast. Served 6 very nicely. Mixed eggs and cheese the night before, and cooked sausage. Went together in minutes the next day. Not too heavy for breakfast. Served with sweet rolls, hashbrowns and fruit.
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5 users found this review helpful

Sweet and Crunchy Salad

Reviewed: Oct. 23, 2002
This salad is missing something. It just does not have enough zing for me.
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5 users found this review helpful

Mashed Potato, Rutabaga, And Parsnip Casserole With Caramelized Onions

Reviewed: Oct. 16, 2002
I served this last night with steak. I think everyone liked it ok, but no one raved about it. I used potatoes,parsnips,and turnips. Was a little pesky to peel everything, but otherwise easy and I did make it ahead and reheat it. I still think it is a nice fall sidedish.
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11 users found this review helpful

Chicken Danielle

Reviewed: Oct. 16, 2002
My family really enjoyed this. Think this is an adult dish. Really tasted great on a cold fall night. Served it with broccoli and french bread. Made ahead in morning and popped it in the oven for 45min. at 300. Served over noodles as suggested.
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17 users found this review helpful

Salad with Prosciutto and Caramelized Pears and Walnuts

Reviewed: Sep. 26, 2002
I just could not get the dressing to work on this salad. I followed directions exactly and they would not emulsifly!! Made it once more, still did not work. Just put Paul Newmans Balsamic dressing on and called it a day!
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8 users found this review helpful

Aussie Chicken

Reviewed: Sep. 26, 2002
Great dish. Easy to do also. I grilled my chicken breast till browned, used honey mustard instead of making it. After I took out the bacon I stir-fried the mushrooms(2 cups). Dumped that over breasts and topped with jalapeno jack cheese. Served diced avacado on top with a fresh rosemary sprig in the garlic potates.Whoa baby!!!
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52 users found this review helpful

Cajun Seafood Pasta

Reviewed: Sep. 7, 2002
This dinner is restaurant quality. I did add mushrooms(cooked first in butter) and slivered sweet red peppers. I omitted the shrimp. It wasn't hot enough for me, so I added more red pepper. This is a fantastic recipe. Thanks!!!
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4 users found this review helpful

Creamy Caramel Flan

Reviewed: Aug. 19, 2002
This is wonderful,so easy also. Anyone can make this!My entire family loved it! Make sure you do chill overnight.
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5 users found this review helpful

Spring Strawberry Spinach Salad

Reviewed: Jul. 26, 2002
Used mixed field greens with Blue cheese, red onions and toasted sliced almonds in a pan, then added sugar and let them cool for on top. Used 1/2 olive oil and 1/2 reg. oil.Balsamic vinegar also. Had to make it 2 nights in a row. My family agreed it is the best salad EVER!!! Thanks!
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57 users found this review helpful

Easy Slow Cooker French Dip

Reviewed: Jul. 26, 2002
Wish I could make it 10 stars!! This recipe tales TIME..to cook, don't rush it! Slice your beef about 1/2 hr before you want to serve it and return it to juice. Wow!!! But wait, the next day take the leftover juice with bits of beef and make French onion soup with it. Serve over the leftover french bread in a bowl with cheese and slip it under the broiler for a minute. The BEST!!
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795 users found this review helpful

Chicken Tortilla Soup I

Reviewed: May 2, 2002
I followed this as directed. I just wasn't thrilled with the final product.
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3 users found this review helpful

South Of The Sea Chicken and Bananas

Reviewed: Apr. 23, 2002
Made this dish for my family tonight. Messy to make and was just not my thing I guess. I was confused with the bananas and the cereal. Was wondering if the amounts of the chicken was right...
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4 users found this review helpful

Spinach and Mushroom Salad

Reviewed: Apr. 19, 2002
I loved this salad!! Great flavor too!I made all ahead and poured the hot dressing over and tossed just before serving. Very Good.
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14 users found this review helpful

Wrapped Salmon

Reviewed: Apr. 19, 2002
Made this tonight, was a big hit. Very easy to do. My husband said it was the best salmon I had ever make!
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17 users found this review helpful

Deb's Scallops Florentine

Reviewed: Feb. 15, 2002
Great recipe! I skipped the parboiling, the extra cheese and crumb topping. Also skipped the old bay seasoning. Used some garlicy croutons crushed instead. Made it ahead and cooked it for about 25 mins. We loved it!!
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5 users found this review helpful

Displaying results 21-38 (of 38) reviews
 
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