starlett2525 Profile - (16763370)

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Recipe Reviews 6 reviews
Slow Cooker Chicken and Dumplings
Made this recipe for a large party (adjusted the servings to 32)! It was completely gone and was a huge hit! I have had everyone asking me for the recipe for days! I took three suggestions from the comments section: 1) I cut each biscuits into 1/8ths and put them in 90 minutes prior to serving. 2) I added chicken broth to cover versus water and actually kept adding throughout the party if it started to become too thick. 3) I kept the breasts whole and shredded prior to serving to maintain the moisture. As a note to anyone making large quantities such as I did (32 servings) I actually used 4 cans of biscuits instead of 5.

0 users found this review helpful
Reviewed On: Oct. 27, 2013
Broccoli Cheese Soup
This recipe tasted like what I would expect a traditional broccoli and cheese soup to taste like. Based on reviews from other users I made the following changes: Use 3 fresh broccoli crowns Used 1 Tbsp minced garlic Double cheese (use whole loaf) Use half & half instead of milk

0 users found this review helpful
Reviewed On: Nov. 13, 2012
Blue Cheese Dressing
Best blue cheese dressing ever!!! Based on reviews from other users, I use 1/2 cup mayo and 1/2 cup cream cheese instead of that full cup of mayo because I'm also not a huge mayo fan. Also, I use garlic and onion powder versus minces because it seems to blend better and I don't get huge spots of really potent flavor.

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Reviewed On: Nov. 13, 2012

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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