patpicos Profile - Allrecipes.com (16762097)

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patpicos


patpicos
 
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Member Since: Jul. 2010
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  • Calamari
  • Calamari  
    By: bluebayou
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Recipe Reviews 1 review
Red Snapper Livornese
Had baked snapper at a restaurant last friday and I attempted to replicate the recipe. This was the closest i could find to get started. Small changes: I avoided the black olives, used Basa instead of snapper In my sauce i use 5 full tomatoes from a can and used a good amount of its juice. I let it simmer until thicker. I placed the fish on top of garlic mashed potatoes. Veggies: red peppers, slices of carrot, and brocoli sauteed in a pan.

1 user found this review helpful
Reviewed On: Dec. 6, 2011
 
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