Lisa Genuardi Wilson Recipe Reviews (Pg. 1) - Allrecipes.com (1676000)

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Lisa Genuardi Wilson

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Pizzelles II

Reviewed: Nov. 20, 2002
Just like my Aunt Anne's. YUMMY!
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1 user found this review helpful

Famous Butter Chicken

Reviewed: Nov. 26, 2002
awesome
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1 user found this review helpful

Apple Crumble Pie

Reviewed: Nov. 29, 2002
I didn't even really like apple pie b4 this. I guess I never tried the right one. I used Empire apples and I used a vergetable peeler to slice the apples nice and thin. The pie is gone and I will be baking another one tonight or tomorrow. YUMMY!
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2 users found this review helpful

Snowballs

Reviewed: Dec. 18, 2002
Always get asked for this recipe. Easy to make, large yield, simple delicious!
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2 users found this review helpful

Butter Snow Flakes

Reviewed: Dec. 18, 2002
First recipe I found that my cookie press works well with. AND it tastes yummy. Thanks
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5 users found this review helpful

Oatmeal Raisin Cookies IV

Reviewed: Dec. 20, 2004
Excellent soft oatmeal raisin cookie. The raisins are so juicy soaked. I will make again.
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2 users found this review helpful

Milk Chocolate Florentine Cookies

Reviewed: Dec. 18, 2005
I love these cookies. They are always the ones people request. However, I find that they are better crispier (and easier to peel off the foil). Leave them in the oven 10 minutes instead of five to seven. :-)
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55 users found this review helpful

Best Carrot Cake Ever

Reviewed: Oct. 11, 2008
This was the best carrot cake ever. I made it for my husband's birthday and he LOVED it (he is picky). I will be making this one again.
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6 users found this review helpful

Tex-Mex Turkey Soup

Reviewed: Mar. 15, 2010
One word: YUMMY!
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1 user found this review helpful

Lemon Pasta Sauce

Reviewed: Apr. 14, 2010
Yummy. I used Light Cream w/ a little whole milk and Smart Balance and it was still very very good.
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5 users found this review helpful

Chicken Stew with Dumplings

Reviewed: Dec. 27, 2010
So VERY GOOD! My whole family devoured it. I will be making this again.
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1 user found this review helpful

Parmesan Sage Pork Chops

Reviewed: May 14, 2012
Yummy. I used panko and had lots of bread crumb mixture left over to use for another meal.
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2 users found this review helpful

Displaying results 1-20 (of 52) reviews
 
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