Bev Recipe Reviews (Pg. 1) - (16755302)

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Strawberry Spinach Salad I

Reviewed: Jun. 8, 2014
Love this recipe! I did tweek it a little though. Like others, I cut the sugar down to 1/4 cup. The white vinegar was too strong for me-left me "puckering" after eating the salad :)! - so I changed from white vinegar to WHITE WINE VINEGAR, and it was perfect! Thanks for a great recipe!!!
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Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Jan. 29, 2012
OMG!!! I have to say that these were the best ribs I have ever eaten/made!! Actually, I made these for the first time last year for a super bowl game get together, and they were a hit!! And guess what I am making this years game..... thanks for a great recipe!!!!
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5 users found this review helpful

Perfect Turkey

Reviewed: Nov. 25, 2010
Made this today-- wonderful, just wonderful!! So moist and tasty. I made a 13# bird and only used 1 cup of the salt. Turned out great!! Thanks for a great recipe!
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0 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Sep. 19, 2010
Love this cookie!!! I have made this one before. This time, I added 1/2 tsp. baking powder. This seems to hide the baking soda taste. It also keeps the cookie from being so flat. Thanks for the recipe!!!! One of my favs!!!
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White Chocolate Raspberry Cheesecake

Reviewed: Jul. 22, 2010
I have made this recipe countless times. Everyone that tastes it just loves it!!! It is truly a hit!! I have made several changes to cut cost. I use chocolate graham crackers or teddy grahams instead of cookie crumbs. It always turns out--and I make cheesecakes often. Love this one!!
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1 user found this review helpful

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